Olympia Coffee Roasting Company is a small batch artisan roaster, located in Olympia, WA. We offer a full line of exceptional quality organic coffees from around the world.
*New Bolivia Copacabana Estate MicroLot
*New Bolivia Copacabana Estate MicroLot Single Origin Espresso 1lbs/16oz
*New Bolivia Café Golondrina ~ Cup of Excellence #19
*New Peru Cenfrocafe Single Origin Espresso 1lbs/16oz
Peru Cenfrocafe (Direct Trade)
Colombia La Florida Manuel Antonio Ovies (Direct Trade)
New Coffee & Espresso Additions
We have some new coffee and espresso selections to make a quick mention of.
Among the new releases is our batch of Bolivia Café Golondrina, this past season’s Cup of Excellence #19. We are also releasing two single origin espressos that until now have only been available to our wholesale accounts. We thought you all might enjoy them too, so they are available in 1 pound bags just for the espresso crowd. These single origin espressos should be a monthly thing from here on out, so stay tuned.
Bolivia Café Golondrina ... more after the jump
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Published: 03/04/10
Olympia Coffee Roasting Co. in March/April 2010 Imbibe Magazine
The Gods of fine beverage and “Liquid Culture” are indeed smiling down upon Olympia Coffee Roasting Co. We are very excited and it is an honor to announce that we have been featured in the March/April 2010 issue of Imbibe Magazine in an article titled “Small Wonders – Ten Tiny Coffee Roasters That are Making a Big Splash”
Check out the article and images below to see and read our portion of the article. For year round coverage of the best drinks and drink ... more after the jump
Read more... | Published: 02/24/10
Olympia Coffee Roasting Co. II ~ GRAND OPENING CELEBRATION
Google Map to the location here.
Join us at our Grand Opening Celebration for Olympia Coffee Roasting Co.‘s newest location on Olympia’s Westside. Confirm your attendance with us on Facebook Events if you are so inclined.
... more after the jumpRead more... | Published: 02/18/10
Organic, Direct Trade, Quality
Sometimes you have to ask yourself why you do certain things. Is it habit? Pride? Staying in the cool crowd?
Organic: What is the right way to do something? Recently Kelly Z and Terry Z had the opportunity to see coffee farming first hand for the first time in their almost twenty years in the coffee business. Over the few days in Costa Rica, we talked about the struggles that organic coffee growers face compared to their conventional neighbors with very little reward for their practice. The average coffee farmer’s yield goes down 50% when they switch to organic practices. ... more after the jump
Read more... | Published: 02/12/10
2 New Coffees
We just added 2 new direct trade coffees to our online store. Colombia Finca La Florida Manuel Antonio Ovies and Peru Cenfrocafe. Both roast and ship for the first time Monday. Get your order in before the weekend is over and be one of the first to taste Oliver’s 2 new direct trade selections.
Colombia Finca La Florida Manuel Antonio Ovies
Manuel Antonio Ovies lives and farms with his wife and four children in Cauca Colombia. Finca La Florida is a 3 hectare farm with ... more after the jump
Read more... | Published: 02/11/10
